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Some common word concepts about extraction
Blonding: Describes the process by which the effluent changes from a dark brown with tiger stripes to a uniform pale yellow. This usually occurs in the last 1/3 of the paragraph, indicating that the extraction operation can be completed. The over-yellowing part of the espresso has a weak taste and little aroma. If it lasts too long, it will dilute the alcohol and no longer be a pleasant taste sensation. channel effect
2014-10-10 Coffee knowledge Fine coffee knowledge Coffee extract Coffee encyclopedia -
Can I brew the once-used hang-ear coffee bag? How to make hanging-ear coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) there is a friend to share the coffee is too fragrant, he and his mother feel reluctant to throw away, he and his mother will be in the second, third, rinse until tasteless hand extraction usually the first time to extract his 70%, and 30% can actually be extracted again, just extract water
2018-08-03 Used once hang up the ear coffee can also brew how repeat professional -
How to drink Blue Mountain Coffee correctly how to make Blue Mountain No.1 hanging ear Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to make Blue Mountain Coffee? Blue Mountain Coffee is the best coffee produced in the Blue Mountains of Jamaica. The mountain gets its name from the blue light that reflects the blue waters of the Caribbean. This kind of coffee is available.
2023-04-16 Analysis Blue Mountain coffee suitable which kind bubble method teach you how delicious flavor -
Panamanian Coffee Flavor with full sweetness the characteristics of the manor area introduce Panamanian boutique
At present, the main rosy summers are the rosy summers of Panama, Colombia, Guatemala and Costa Rica, among which Panama and Colombia have the best flavor. If you are particularly impressed by the rosy summer, you will remember that Cat got the rosy summer of the blue mountains of the Colombian Hope Manor last year. And this year, the NIN that Maoye got
2016-08-09 With full sweet Panama coffee flavor taste manor producing area characteristics -
How does the hand-brewed coffee taste sweet? The flavor of coffee extracted from the front, middle and back segments respectively
To make a cup of coffee with good flavor is to capture more sweet and sour feeling in the coffee and reduce the release of bitter substances. Qianjie tries to "split" each extraction stage of hand-brewed coffee to taste it to see at which stage the sweetness is released the most. The purpose of segmented extraction is first of all, in the process of manual segmented extraction, different
2022-11-03 -
Coffee grinder recommended-Fei Ma brand 600N bean grinder coffee machine which brand is good?
Coffee grinder recommend Pegasus 600N bean grinder which brand should be used for coffee machine? Today, I'm going to recommend a coffee grinder that almost all coffee lovers I know have in their homes. You should be no stranger. It is a Pegasus 600N bean grinder. Pegasus is an old domestic brand, which is currently run by the second generation. Most people have the impression that this product is durable and convenient.
2018-05-20 Coffee bean grinder recommendation Pegasus 600N coffee maker what brand coffee -
Coffee Basics About SCAA
SCAA, full name Specialty Coffee Association of America, Chinese translated as American Specialty Coffee Association, also a few people called American Specialty Coffee Association. SCAA is the world's largest coffee trade association, a trade organization focused on premium coffee. SCAA was founded in 1982 and has more than 3,000 member companies.
2014-10-22 Coffee knowledge coffee knowledge SCAA -
Starbucks food safety incident was fined 1.37 million! Present situation of Food Safety and Hygiene in Catering Industry
On December 13 last year, the Beijing News revealed that two Starbucks stores in Wuxi had touched the red line of food safety during an undercover investigation by its newspaper reporter. In the investigation, the undercover reporter found that the two Starbucks stores had pastries thawed after the company's sales period, but still continued to sell, post-processing beverage accessories.
2022-02-11 -
How to make deep-baked coffee beans by hand, and how to cook by hand in Manning, gold.
This summer is just too much! Hot! Spicy! Many guests who come to Qianjie stores will give priority to iced coffee, and even some guests who never drink ice drinks can't stand such a fierce heat wave and order a cool ice hand to comfort their body and mind ravaged by the sun. As we all know, the ice hand that most people like is clear.
2023-07-19 -
Kenyan coffee characteristics Kenyan coffee beans characteristics of coffee beans around the world
Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies
2016-05-22 Kenya coffee characteristics coffee beans practices all over the world -
The main producing areas and characteristics of coffee beans Kenya coffee culture World coffee producing areas/coffee bean producing areas
Kenya coffee is mostly grown at altitudes of 1500- 2100 meters and harvested twice a year. Its main characteristic is the distinct fruit fragrance, the common fruit fragrance is citrus. Kenya coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavors, moderate body, and is a favorite of many coffee industry insiders. Kenya Coffee Borrow Hollywood Movies
2016-05-22 coffee beans origin characteristics kenya coffee culture world coffee -
It is said that people who like coffee will have a story about coffee.
Everyone has to go through different paths, see different scenery, and experience different lives. It is said that people who like coffee will have a deep or shallow story about coffee. No one will refuse delicacy, that is, the tired passers-by after the heavy pressure of life, there are also delicate and gentle memories hidden in the bottom of their hearts. Coffee is the last delicate place for people living in the steel jungle.
2015-08-21 It is said that there will be a paragraph about the story of everyone who loves to drink coffee. -
Basic knowledge of Fine Coffee about some commonly used words in extraction
Blonding: describes the conversion of the liquid from dark brown with tiger stripes to uniform light yellow. This usually occurs in the last 1amp 3 stage, indicating that the extraction operation can be ended. The over-yellowing part of espresso has a light taste and almost no aroma. If it lasts too long, it will dilute the mellowness and is no longer a pleasant taste. Channel effect (ch)
2014-11-24 Coffee knowledge coffee common sense coffee extraction -
How do Burundian coffee beans are made in the sun? bourbon coffee is made by hand at Pemba processing plant in Cayanza province, Burundi.
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) beans: Burundian coffee beans Cayanza province Pemba processing plant production area information: Cayanza province Pemba treatment plant / bourbon / 1750 m treatment: sun / medium-shallow baking grinding degree: 3.5g powder: 15g powder / water ratio: 1Rod 16.6water temperature: 93 degree filter cup: V60
2018-10-04 Burundian coffee beans how sun Cajan Zacha province Pemba processing plant bourbon -
History of coffee machine A brief history of the development of coffee machine in Italy
Ⅰ, a brief history of the development of Italian coffee machines, I do not know who first wrote this paragraph: at the beginning of the 20th century, an impatient engineer living near Napoli, Italy, was impatient with dripping coffee for too long, so he was waiting for time to come up with a way to brew coffee in a high-temperature, high-pressure way to shorten the time, so he invented a unique meaning in the world.
2014-09-28 Coffee knowledge coffee history Italian coffee machine coffee machine development history -
How warm is the water for hand-brewed coffee? Effect of brewing temperature on coffee flavor and taste
In the last two years, contestants who can frequently see coffee competitions use variable temperature brewing, that is, the first half is brewed at a high water temperature and the second half at a low water temperature. What is the secret of this way of changing the temperature of the water? Qianjie remembers that variable temperature cooking was not put forward recently. It was Wu Zelin earlier.
2022-08-10 -
Some common word concepts in fine coffee extraction
Blonding: Describes the process by which the effluent changes from a dark brown with tiger stripes to a uniform pale yellow. This usually occurs in the last 1/3 of the paragraph, indicating that the extraction operation can be completed. The over-yellowing part of the espresso has a weak taste and little aroma. If it lasts too long, it will dilute the alcohol and no longer be a pleasant taste sensation. channel effect
2014-09-13 Coffee knowledge Coffee extract words Fine coffee extract -
The correct brewing method of hanging ear coffee bag how much water is 10g hanging ear coffee brewed?
With the Spring Festival approaching, coffee makers have begun to make full preparations for the holiday, hoarding one or two packs of their favorite coffee beans and planning to make them at home. On the other hand, the "lazy man" wants to put aside all kinds of complicated cooking utensils and a pile of tedious parameters, hoping to keep everything simple. The hanging-ear coffee bag is our "savior". Hanging earbags is for convenience.
2023-01-15 -
Coffee bean baking common sense science is quietly integrated into art
What people think is the most important sense of art and sensory judgment is gradually replaced by science and tools, in other words, the memories that people used to rely on in baking are gradually replaced by objective, collective data and charts. The evolution of baking described in the previous paragraph has been created by the invention of many tools and control instruments. The first is a very simple device that can
2015-04-13 Coffee beans roasting common sense science quiet integration art become people for the most -
Coffee common sense Some common words in coffee extraction Concept
Yellowing: Describes the process by which the effluent changes from a dark brown color with tiger stripes to a uniform pale yellow color. This usually occurs in the last 1/3 of the paragraph, indicating that the extraction operation can be completed. The over-yellowing part of the espresso has a weak taste and little aroma. If it lasts too long, it will dilute the alcohol and no longer be a pleasant taste sensation. channel effect
2015-03-14 coffee common sense extract medium some common words concepts